The Tyger Menu
25 items in 5 sections · $12.00 – $68.00 · Southeast Asian Restaurant in New York, NY
The Tyger’s menu lists 25 dishes and drinks, grouped into RAW, SMALL PLATES, VEGETABLES, RICE & NOODLES, and SEAFOOD & MEATS. Prices range from $12.00 to $68.00, and a typical item costs about $22.00. Popular choices include NEW FOUNDLAND OYSTERS, 'BANH XEO' CRISPY TURMERIC & COCONUT CREPE, BABY GEM SALAD, 'NASI GORENG', and NEW CALEDONIAN CRYSTAL SHRIMP A LA PLANCHA.
RAW 4
- NEW FOUNDLAND OYSTERS$12.00
(3) Red Chili Dressing, Fried Shallots
- SASHIMI OF SCALLOP$19.00
Pickled Cucumbers, Wood Ear Mushroom, Aged Ponzu
- HAMACHI CRUDO$23.00
Vietnamese Salsa Verde, Coconut, Cherry Tomato
- STEAK TARTARE$22.00
Chili & Lime Dressing, Lemongrass, Crab Crackers
SMALL PLATES 6
- 'BANH XEO' CRISPY TURMERIC & COCONUT CREPE$19.00
Chili, Charred Oyster Mushrooms (ve)
- MISO BUTTER ESCARGOT$19.00
Preserved Lemon, Sawtooth Cilantro
- PHNOM PENH FRIED CHICKEN$18.00
Lime & White Pepper Dressing
- PAN ROASTED DIVER SCALLOP$18.00
Kombu Butter, Pangrattato
- NEWTON CIRCUS STYLE BEEF SIRLOIN SATÉ SKEWERS$22.00
Charred Lime, Chili, Makrut Salt
- 'MOO PING' MARINATED PORK SKEWERS$16.00
Nahm Jim Jaew, Cilantro, Chili, Toasted Rice
VEGETABLES 4
- BABY GEM SALAD$14.00
Fresh Herbs, Fried Shallots, Smoky Ponzu, Black Pepper Dressing (ve*)
- ‘MORNING GLORY’ STIR FRIED WATER SPINACH$16.00
Chili, Garlic & Shrimp Paste (ve*)
- WOK TOSSED HEIRLOOM STRING BEANS$16.00
Snap Peas, Roasted Shallot & Chili Jam
- ‘KABOCHA MASALA’$24.00
Pakistani Roasted Pumpkin Curry (ve*)
RICE & NOODLES 5
- 'NASI GORENG'$25.00
Crispy Squid Ink Fried Rice, Calamari, Fried Egg
- SINGAPOREAN CHILI CRAB FRIED RICE$27.00
- ‘PAD SEE EW’ RICE NOODLES$18.00
Crispy Tofu, Chinese Broccoli, Sweet Soy (ve)
- HOUSE MADE NOODLES$22.00
Oyster Mushrooms, Katsuobushi, Lemon (v*)
- CAMBODIAN STYLE LOBSTER NOODLES$68.00
Charred Scallion, Kampot Black Pepper Sauce
SEAFOOD & MEATS 6
- NEW CALEDONIAN CRYSTAL SHRIMP A LA PLANCHA$32.00
Green Chili Dressing
- ROAST DUCK BREAST$34.00
Green ChiPea Sprouts, Pomegranate, Crispy Taro, Plum Dressingli Dressing
- CRISPY LAMB RIBS$38.00
Cambodian Sweet & Sour Sauce
- STEAMED BRANZINO IN BANANA LEAF$42.00
Jungle Curry, Aromatic Herbs
- BLACK ANGUS BEEF MASSAMAN CURRY$42.00
Fingerling Potato, Roasted Peanuts
- SALT & PEPPER CRISPY SNAPPER TEMPURA$58.00
Lemongrass Jerk, Typhoon Shelter
How these prices compare
Based on 7 menus with 441 priced items from southeast Asian restaurants across the US, the median menu item costs $12.95, and half of all items are priced between $7.95 and $19.00.
At The Tyger the median listed price is $22.00, higher than the typical $12.95 for southeast Asian restaurants across the US.
| Item | On menus | Typical price |
|---|---|---|
| Spring Rolls | 43% | $9.59 |
Typical prices are calculated from 7 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated August 2026). Allergen information is not included – please ask the restaurant.